TROIAN, Sinara Andressa; GOTTARDO, Franciele Maria; ALVES, Márcia Keller. PRESENCE OF INORGANIC CONTAMINANTS IN FARM-RAISED FISH AND WILD-CAUGHT FISH. Uningá Review , [S. l.], v. 36, p. eURJ3747, 2021. DOI: 10.46311/2178-2571.36.eURJ3747. Disponível em: https://revista.uninga.br/uningareviews/article/view/3747. Acesso em: 29 jun. 2025.