DINIZ, Juliana Alves de; PEDREIRA, Maisa Estefânia de Oliveira; MOORE, Susan R.; DALA-PAULA, Bruno Martins. Artificial sweeteners: regulation in Brazil, technological implications in food production and health. Revista Uningá, [S. l.], v. 59, p. eUJ4280, 2022. DOI: 10.46311/2318-0579.59.eUJ4280. Disponível em: https://revista.uninga.br/uninga/article/view/4280. Acesso em: 23 jun. 2025.